White Choc Macadamia Cookies

All the flavour and none of the guilt. These white chocolate macadamia cookies are a healthier alternative to store-bought cookies without sacrificing taste.

Ingredients

• 2 cups wholemeal flour

• 1 tsp baking soda

• 1/2 cup almond milk

• 1/2 cup brown sugar

• 2 tbs coconut oil

• 1/2-1 cup white chocolate chips

• 2 tbs macadamia, crushed

• 1 tsp vanilla extract

• 1 tbs maca powder - optional

Method

Preheat the oven to 180 degrees C.

In a large mixing bowl, mix together the wholemeal flour, baking soda, brown sugar and maca powder. 

Melt the coconut oil to room temperature and stir into the flour along with almond milk and vanilla extract. 

Fold in the chocolate chips and macadamia. 

Form the mixture into flat cookie pieces and bake until golden brown.

Store in an airtight container for up to a week.